Workers of the Domochai Confectionary Natalya Sharai, Inna Varennikova and Lina Borisova received two gold and one silver medals at the IKA Culinary Olympics 2016 in Erfurt, Germany. Inna Varennikova and Natalya Sharai's chocolate and marzipan composition won a gold medal. Lina Borisova was awarded a silver medal for her salt dough work.